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View Poll Results: Friday night Max, Pypes, GTOG8TA, ST Cold Case BBQ poll
I will be there! 5 17.86%
I will be there with 1-2 guests 17 60.71%
I will be there with 3 or more guests 4 14.29%
I will contribute a food or drink item- (listed in topic) 10 35.71%
Multiple Choice Poll. Voters: 28. You may not vote on this poll

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  #21  
Old 07-10-2015, 05:45 PM
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Quote:
Originally Posted by transam greg View Post
Hi Chris,
Thanks for the invite, but i have another commitment that weekend.
Do you know what warrior from your tribe you plan on taking?
It'll be the GT-37 again - searching for the 12's!

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Some guys come home from work and wash up,
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  #22  
Old 07-18-2015, 11:51 AM
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Emily looks forward to giving you a hand with the grill if you can use the help.
Bringing marinated chicken strips to add to the Grill.

  #23  
Old 07-22-2015, 05:32 PM
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Quote:
Originally Posted by Longs View Post
I haven't been to Norwalk, but I'm thinking about it this year - would just be coming to hang out and see the cars, not race mine. Is the BBQ open to anyone, or just PY Forums members? What time does it start?
Open to anyone who shows up. So if you want to bring a couple of friends that are not PY Forums members, feel free!

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  #24  
Old 07-22-2015, 05:36 PM
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Quote:
Originally Posted by Michael G View Post
Emily looks forward to giving you a hand with the grill if you can use the help.
Bringing marinated chicken strips to add to the Grill.
That's good to hear! It's gotten pretty busy the last couple of years. I keep waiting for the day that she wields a grilling tool to the back of my head for getting in her way.

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  #25  
Old 07-22-2015, 05:41 PM
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Just confirming to everyone that we will be in the Mfg Midway middle row. The bbq will be in or around the Pypes, Cold Case or Snappin Turtle tents depending on the wind! Just look for the smoke. We're going to be pretty hard to miss. Figure 6:00pm unless there are extenuating weather or track circumstances.

Racers, even though we start at 6:00pm, we almost always save stuff for racers until at least 8 pm.

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  #26  
Old 07-22-2015, 10:15 PM
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Quote:
Originally Posted by Ccass View Post
Racers, even though we start at 6:00pm, we almost always save stuff for racers until at least 8 pm.
Well thats good to know!!! I always got crumbs and what was left on the ground.

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  #27  
Old 07-23-2015, 08:53 PM
herdswoman herdswoman is offline
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Thumbs up X3 !

Quote:
Originally Posted by Rob B View Post
YES!!! YES YES YES!!! If some one want to set up and excel spreadsheet with first, last and forum names on it, I'd even make the tags on my dime. Or I can print up blanks and then you can right your own screen name and/or real name on them.

Its sad to watch people who have no affiliation with the group come in and stuff their cheeks with food and not contribute anything!!! We contribute every year as well as the group we hang with and most of the time I don't get a thing to eat or left over table scraps people save for me because I'm off racing in the gamblers, but we still contribute! Chris goes above and beyond the call when it comes to hospitality at anything he puts his hands on and is EXTREMELY generous with his BBQ's! I hope everyone who plans on enjoying this event support him by bringing something to contribute regardless how big or minimal it may be. If you can't, people understand, if you haven't before, maybe do this time, If you just won't....well i hope you sleep good at night.
I used to be in the gambler's race, and am not much of a meat eater. Side dishes always go quick....many a Friday night with the last of the hot dogs. Chris is an EXCELLENT host, and the family atmosphere is only enhanced when everyone participates.

We will bring a large pasta salad, and either veggies or fruit. Will check in to see if you need an extra cooler and ice; can likely supply if needed.

  #28  
Old 07-23-2015, 08:58 PM
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Am willing to take a shift cooking - had a blast with Emily last year!

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  #29  
Old 07-23-2015, 10:57 PM
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Will be there again with Melton. Stags o plenty....

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  #30  
Old 07-24-2015, 09:29 AM
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i'll be bringing adult beverages. I've been coming to Norwalk since 2000 and this will be the first time for the Friday night bbq I'm excited!!!!!

  #31  
Old 07-26-2015, 01:48 PM
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we will be there and bring the following sweet and sour meat balls and a case of water will need power for meat balls

  #32  
Old 07-28-2015, 11:35 AM
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Here's a reminder of the fun we had last year!
See everyone there!
Attached Thumbnails
Click image for larger version

Name:	forums bbq.jpg
Views:	128
Size:	95.3 KB
ID:	403964  

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  #33  
Old 07-28-2015, 11:51 AM
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I'm still in a holding pattern.
Probly wont know for sure till Thursday...

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  #34  
Old 07-28-2015, 12:38 PM
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great idea even if we just have blanks to make your owe

  #35  
Old 07-28-2015, 08:16 PM
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I'm in with my son. Will bring a case of water.

  #36  
Old 07-28-2015, 08:17 PM
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Hate back out but can't make it, have a good time!!!!!

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  #37  
Old 07-29-2015, 07:37 AM
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Same here Troy, not making it here either.

Thanks Chris & the crew - have a great time!

__________________
Some guys they just give up living
And start dying little by little, piece by piece,
Some guys come home from work and wash up,
And go racin' in the street.


Bruce Springsteen - Racing In The Street - 1978
  #38  
Old 07-29-2015, 06:22 PM
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Ill be there for the weekend but will be "crusin" with the OHC6 group that night. Debbie and I will be bringing our Supercharged G8 GXP though as the 69 cammer isnt quite show worthy yet. Ill be picking up seat covers from Legendary when were there. Looking forward to seeing you all.

Chris

  #39  
Old 07-30-2015, 12:55 PM
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Holly and myself will be there- gonna pick up something to bring just don't know what yet- looks like chips are still needed- if you have any specific needs just let me know.

  #40  
Old 07-31-2015, 09:51 AM
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This sounds like a great time. Wish I could make it.

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