Quote:
Originally Posted by 165th
2many, That's a great looking pan. What year is it from (or, another way to ask, when did the baffled pan get introduced), and other than the added baffle on the inside, what exterior details distinguishes it from the earlier non baffled pan? From your pictures, it looks identical on the outside to a non baffled pan.
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Just off the top of my head......I'd say 75 on up to 79....
As I recall,the rear pan seal is the "spiked" style
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